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Unico Zelo Pastafarian 2021
This wine is Nebbiolo through and through, and it’s the perfect marriage with Slovenian Oak for a perfumed, blue fruited and savory structured Langhe-style Nebb.
Unico Zelo wines are made by Brendan and Laura Carter, who first met at the University of Adelaide, while he was studying oenology and she was studying agricultural science. She went off to Henschke to hone her wine chops while he finished his degree; then, in 2014, they launched their own winery, working out of a converted 1920s cold-storage facility in Gumeracha, an hour by car north-east of Adelaide, in the Adelaide Hills.
